Maastricht
E*POWAH Master
Hi all,
Short question, I ride a Levo 2019 COMP manufactured by Specialized at 21st of July 2018.
I live in The Netherlands where we normally ride on hilly terrain (not mountains) this summer I have been riding near Garda Lake and Livigno Italy. During intense downhill rides I had at least 4 times zero braking power in my rear brake which is a SRAM Guide RE, 4-piston caliper, hydraulic disc, 200mm.
After cooling the brakes with water pressure came back and I could continue my ride. After that ride I visited a local Specialized dealer and bought new sintered brake pads. I replaced them before I went to Livigno.
By the way Livigno is one of the most beautiful bike areas I have ever been. I rode the Tutti Frutti track (10 times with the cable car up the mountain) twice on one day: Real bucket list experience!
Coming back on the brake topic, also there braking power was a few times zero and unpredictable when it could happen. I understood afterwards most likely the reason will be related to "vapor lock" where water in the braking fluid near the caliper starts to cook, due to the gas in the brake line the brake fluid is not able anymore to push the pistons onto the brake pads. I am only wondering if the brake fluid of a bike which is manufactured about a year ago could already have this issue. I found it pretty dangerous to be honest especially because it's very unpredictable.
Any thoughts or advises of other forum members?
Short question, I ride a Levo 2019 COMP manufactured by Specialized at 21st of July 2018.
I live in The Netherlands where we normally ride on hilly terrain (not mountains) this summer I have been riding near Garda Lake and Livigno Italy. During intense downhill rides I had at least 4 times zero braking power in my rear brake which is a SRAM Guide RE, 4-piston caliper, hydraulic disc, 200mm.
After cooling the brakes with water pressure came back and I could continue my ride. After that ride I visited a local Specialized dealer and bought new sintered brake pads. I replaced them before I went to Livigno.
By the way Livigno is one of the most beautiful bike areas I have ever been. I rode the Tutti Frutti track (10 times with the cable car up the mountain) twice on one day: Real bucket list experience!
Coming back on the brake topic, also there braking power was a few times zero and unpredictable when it could happen. I understood afterwards most likely the reason will be related to "vapor lock" where water in the braking fluid near the caliper starts to cook, due to the gas in the brake line the brake fluid is not able anymore to push the pistons onto the brake pads. I am only wondering if the brake fluid of a bike which is manufactured about a year ago could already have this issue. I found it pretty dangerous to be honest especially because it's very unpredictable.
Any thoughts or advises of other forum members?